16.99Veal ScaloppineMedallions of veal scaloppine, dredged in sage flour, sautéed w/ prosciutto, spinach, & lemon butter. Served w/ angel hair pasta.
13.99Chicken ParmesanLightly breaded & pan fried chicken tenderloins, topped w/ marinara & mozzarella over linguine pasta.
16.99Veal ParmesanLightly breaded & pan fried veal medallions topped w/ Asiago cream sauce & marinara. Served w/ linguine pasta.
13.99Chicken ScaloppineChicken breast, artichokes, pancetta, mushrooms, capers, spinach, & lemon are sautéed & served w/ angel hair pasta.
12.99Seafood CannelloniFresh gulf shrimp, crab, & a wonderful assortment of cheese in a pasta casing topped w/ asiago cream sauce, marinara, & mozzarella cheese.
12.99LasagnaThis is a four layer lasagna made w/ a meaty & tangy bolognese & filled w/ generous portions of ricotta & mozzarella cheese then baked to perfection.
12.99Polenta LasagnaItalian sausage, beef, fire roasted red & green peppers along w/ spanish onions, baby spinach, & mozzarella all separated by polenta sheets rather than pasta. (this item is gluten free)
13.99Pasta MilanoPenne pasta w/ sliced grilled chicken, sun dried tomatoes, mushrooms, & our roasted garlic cream.
9.99Spaghetti BologneseSpaghetti pasta is topped w/ our savory meat sauce of beef & sausage. Options:
Spicy meatballs (+2.00)
12.99Fettuccine AlfredoFettuccine pasta tossed w/ fresh chives, nutmeg, & creamy alfredo sauce. Choose traditional style or spicy. Options:
Sliced grilled chicken (+1.99)
, Shrimp (+3.99)
10.99Arrabbiata PastaJulienne basil, chopped garlic, sea salt, butter, & Romano cheese are tossed w/ penne pasta & our spicy tomato sauce. Options:
Sliced grilled chicken (+2.49)
, Shrimp (+3.99)
From the Grill
KabobsChoice of premium sterling silver tenderloin, gulf shrimp, or a combination. Grilled kabobs your choice; teriyaki, American, sweet-&-spicy, or rich demi glazed, served w/ a salad & veggies. Options:
Two kabobs (16.99)
, Three kabobs (22.99)
23.99RibeyeA grilled 14 oz cut of premium sterling silver, grain fed beef, seasoned w/ our classic seasoning & topped w/ homemade onion rings, served w/ a salad & one side dish.
22.99Beef TenderloinA 6 oz grilled filet of premium sterling silver grade, grain fed beef served w/ a rich rosemary demi-glaze, served w/ a salad & one side dish.
14.99Chicken MichelangeloGrilled chicken breast topped w/ roasted garlic cream sauce, procciutto, mushrooms, sun dried tomatoes, & melted provolone cheese. Served over a bed of seasoned orzo pasta.
16.99Pork ChopsTwo grilled French cut pork chops, drizzled w/ our honey-balsamic glaze reduction, served w/ one side dish.
14.99GrouperAn 8 oz filet w/ your choice of preparation styles grilled, pan-seared, blackened, or florentine. Served w/ one side dish.
16.99Mahi MahiAn 8 oz filet w/ your choice of preparation styles grilled, pan-seared, blackened, or florentine. Served w/ one side dish.
15.99Snake River TroutOur flaky fillet of trout encrusted w/ our special pecan breading, drizzled w/ blackberry sauce, & served w/ one side dish.
16.99Atlantic SalmonA fresh north atlantic salmon filet, gilled & drizzled w/ spicy honey-soy glaze. Served w/ seasoned orzo pasta & lemons.
15.99Parmesan Encrusted GrouperWe grill an 8 oz grouper filet, seared w/ a parmesan crust & served w/ one side dish.
9.49Penne ToscanaPenne pasta tossed w/ sliced grilled chicken, shrimp, pancetta, roasted red bell peppers, rosemary-herb cream sauce, & baked w/ a parmesan crust.
9.49French cut Pork ChopA grilled French cut pork chop, drizzled w/ our honey-balsamic glaze reduction, served w/ one side dish.
8.49LasagnaChoose between traditional or polenta style. Traditional is made in house w/ layers of beef, sausage, cheeses & pasta: piled high & topped w/ mozzarella, parmesan, & marinara. Polenta style lasagna is Italian sausage, beef, fire roasted red & green peppers along w/ Spanish onions, baby spinach, & mozzarella all separated by Polenta sheets rather than pasta, making this dish gluten free.
9.49Atlantic SalmonA fresh North Atlantic salmon fillet, grilled & drizzled w/ spicy honey-soy glaze. Served w/ seasoned orzo pasta & lemon.
8.49GrouperA fillet of grouper prepared your favorite way. Choose between: Grilled, Pan-seared, Blackened, Florentine, or Pecan-encrusted.
9.49Shrimp & GritsJumbo gulf shrimp stacked on a polenta cake & covered w/ spicy roasted garlic cream sauce, & served w/ a side salad.